A stunning new bar and restaurant has landed in south Dublin, creating 70 jobs. ONE Ballsbridge Bar & Restaurant is Oliver Dunne Restaurants 10th eatery and will open its doors on September 25th in the heart of Ballsbridge. It features four dining rooms on the ground floor, while on the first floor you can find the ONE Bar with seating for over 100 people.
Oliver Dunne's Vision for ONE Ballsbridge
Both venues will be open seven days per week for lunch and dinner, plus weekend brunch. Additionally, the 10th Floor ONE Sky Garden offers panoramic views of Dublin Bay, Aviva Stadium, RDS, and the Dublin Mountains. It is available for private hire only.
Owner Oliver Dunne said: “Delighted, we can finally share the news about the upcoming opening of ONE. The team and I have been working on this opening over the past eight months and at last it’s finally go time!
“I’m absolutely blessed and extremely grateful to have such an amazing team working along side me. They make everyday a pleasure to go to work, and regardless of the challenges the sector faces, they always find a way. Hospitality is a tough business, but when you have a great team of positive people, it’s a real advantage.
“This being the 10th venue is something special for me, I can honestly say it’s the first time we didn’t hold back and its going to be spectacular, the jewel in the crown.”
The New Restaurant is 'The Jewel in the Crown'
ONE Ballsbridge is the latest addition to Dunne's growing restaurant empire, which includes popular spots such as Bon Appetit, The Bon Appetit Bistro, and The Brasserie. Dunne is known for his innovative approach to dining, and ONE Ballsbridge is no exception. The restaurant will feature a menu that is inspired by the seasons and the local produce.
The restaurant is located in a prime location in Ballsbridge, which is known for its vibrant nightlife and dining scene. The area is home to a number of embassies, corporate headquarters, and upscale apartments. This makes ONE Ballsbridge an ideal location for a high-end restaurant and bar.
The Numbers Speak For Themselves
The opening of ONE Ballsbridge is a significant boost to the Dublin economy. The restaurant is expected to create 70 new jobs, which will help to support the local community. The restaurant is also expected to attract visitors from all over Ireland and beyond, which will contribute to the city's tourism industry.
The restaurant is expected to be a major draw for diners in Dublin. It is a testament to Dunne's commitment to quality and innovation. The restaurant is sure to be a popular destination for locals and tourists alike. The restaurant is a welcome addition to the Dublin dining scene and is sure to be a hit with food lovers.
What to Expect
The restaurant will feature a modern and stylish décor. It is designed to create a welcoming and inviting atmosphere for diners. The restaurant will also have a large outdoor patio, which will be perfect for enjoying a meal on a warm summer evening.
A Look into the Future
The opening of ONE Ballsbridge is just the latest in a series of new restaurant openings in Dublin. The city is experiencing a culinary renaissance, with new and innovative restaurants opening all the time.
This trend is a reflection of the city's growing reputation as a global food destination. The city is home to a wide range of culinary experiences, from Michelin-starred restaurants to casual street food vendors. Dublin is a city that is truly embracing its food scene.
The opening of ONE Ballsbridge is a sign of the times. The city is on the rise and the food scene is thriving. It is an exciting time to be a foodie in Dublin.
The opening of ONE Ballsbridge is a testament to the talent and creativity of Irish chefs. The restaurant is sure to be a popular destination for diners in Dublin and beyond.
