In a momentous evening at the 2024 Canadian Beef Industry Conference, Dr. Cheryl Waldner was celebrated as the recipient of the 2024 Canadian Beef Industry Award for Outstanding Research and Innovation. This prestigious accolade recognizes Dr. Waldner’s exceptional contributions to beef cattle health and welfare.
Dr. Waldner, a professor and researcher at the University of Saskatchewan’s Western College of Veterinary Medicine, holds the NSERC/BCRC Industrial Research Chair in One Health and Production-Limiting Diseases. Her research focuses on the health and productivity of cow-calf herds, with a special interest in developing on-farm decision-making tools using new technologies.
Craig Lehr, Chair of the Beef Cattle Research Council (BCRC) and a beef producer from Medicine Hat, Alberta, praises Dr. Waldner’s impact. “Dr. Waldner’s work has no doubt improved the competitiveness and sustainability of the Canadian beef industry. Her extensive and proactive efforts while supporting others is greatly admired and appreciated,” says Lehr.
Dr. Stephanie Smith, Chief Veterinary Officer at the Saskatchewan Ministry of Agriculture, highlights Dr. Waldner’s ability to bridge the gap between scientific findings and practical applications for producers. “Dr. Waldner’s ability to translate complex scientific findings into actionable guidance for producers is unparalleled,” says Dr. Smith. “Through her efforts, Dr. Waldner has also advanced our understanding of geographical risk factors for mineral deficiencies, providing producers and veterinarians with valuable tools to preemptively address potential health issues.”
Tools for Producers and Veterinarians
Dr. Waldner’s research has led to the development of practical tools that empower both veterinarians and producers in managing herd health. Her work has played a crucial role in monitoring antimicrobial resistance and identifying respiratory viruses and bacteria in cattle. One notable achievement is the creation of a Johne’s Disease testing decision tool designed to help manage this persistent bacterial infection within beef herds.
A Passion for Knowledge and Collaboration
Dr. Waldner's dedication to scientific inquiry is evident in her impressive academic achievements. She received her Doctor of Veterinary Medicine degree in 1988 from the Western College of Veterinary Medicine and her PhD in Epidemiology from the University of Saskatchewan in 1999. Her commitment to knowledge dissemination is reflected in her delivery of over 100 invited talks at regional, national, and international scientific meetings.
Dr. Waldner's impact extends beyond her research contributions. As a researcher, professor, and veterinarian, she has more than 270 peer-reviewed publications and has supervised numerous students and research associates. Dr. Eugene Janzen, Professor Emeritus at the University of Calgary Faculty of Veterinary Medicine, underscores Dr. Waldner’s significant influence within the Canadian beef industry. “Her ability to successfully attract research funds and the appropriate collegial scientists to assist the study and reporting on industry issues makes Dr. Waldner the most significant researcher supporting an overall view of the research needs of Canada’s beef cattle industry,” says Dr. Janzen.
A Quiet Leader in Beef Cattle Research
Dr. Waldner's leadership style is marked by her quiet dedication to supporting her colleagues and students. Dr. Leigh Rosengren, the Canadian Cattle Association chief veterinary officer, describes her as a quiet leader who prioritizes collaboration and mentorship. “Leadership has many styles, and Cheryl’s style is to quietly come alongside,” says Dr. Rosengren. “She never seeks accolades, attention or limelight. She works tirelessly on behalf of her students and colleagues and sets an example of exacting professionalism paired with a demanding work ethic. She promotes her student’s successes while downplaying her own.”
The Canadian Beef Industry Award for Outstanding Research and Innovation, established in 2015, is presented annually by the BCRC on behalf of Canada’s beef industry stakeholders. It recognizes scientists and academics actively involved in strong research programs aligned with industry priorities, who continually engage with industry stakeholders and demonstrate passion and long-term commitment through leadership, teamwork, and mentorship. Nominations are accepted from industry stakeholders and must be accompanied by letters of support from industry stakeholders and scientific colleagues. The recipient is selected by a committee comprised of beef producers, industry experts, and retired beef-related researchers from across the country.
Dr. Cheryl Waldner's recognition as the recipient of the 2024 Canadian Beef Industry Award for Outstanding Research and Innovation is a testament to her unwavering commitment to advancing the health and productivity of Canada's beef cattle industry. Her impactful research, collaborative spirit, and dedication to mentorship have earned her the respect and admiration of her peers and the broader agricultural community.
